- bread slices (approx. 1 cm thick)
- salami (diced)
- olive oil
- dried oregano
- tomatoes (peeled and diced)
- meltable cheese (sliced)
- salt
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Directions:
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Enjoy and bon appétit!
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Another simple bruschetta recipe, fourth in the row... I called it Pizza Bruschetta, as the ingredients I used are the ones I would normally use for a classic pizza... And this is how it looks like...
Basically, these bruschetta are very much alike the Olive Bruschetta I posted some time ago: they have only one different ingredient, and the prep way is pretty much the same...
You'll need:
Easy as 1, 2, 3, right? :)
Enjoy and bon appétit!
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