Prepare the following ingredients:
|
|
- Bring some water to boiling, add some salt and cook the pasta al dente. Drain well.
- Put drained pasta into a pot, stir in cooking cream and put the pot over low fire. Add both cheeses and cook for 2-3 more minutes, stirring constantly, until cheeses melt completely. Remove from fire and add some salt, if necessary.
And that's it!
Note that processed cheese triangles are produced with many different flavors, which makes this dish custom-tasted: you can change its taste depending on the processed cheese you use.
Serve warm, plain, or sprinkled with some grated Parmesan cheese.
Enjoy and bon appétit!