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- your favorite pizza dough (perhaps this yeastless one)
- 2 tablespoons sour cream
- 2 garlic cloves (or 1 teaspoon garlic flakes)
- 2 tablespoons grated Parmesan
- feta cheese
- 1 medium-sized tomato
- yellow cheese (optional)
- salt and pepper
This recipe is labeled "gluten-free", but please pay attention to the choice of dough.
Directions:
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Enjoy and bon appétit!